Showing 13–18 of 18 results
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Organic Garam Masala- Gluten Free
$6.99Select optionsZZ Organic Garam masala is a famous spice blend. It is prepared of more than 10 types of spices and is included in small quantities at the end of the cuisine process, or along with the tempering. It can be used only or along with other seasonings and spice powders. It has a spicy flavor but is not fiery hot similar to chili powder.
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Organic Mustard Seeds- Gluten Free
$4.99Select optionsOrganic Black Mustard Seeds are essential spices in lots of regional cuisines. Brown mustard has a spicy hot flavor. Mustard is used for seasoning, and to make mustard sauce. This spice blend can be utilized to make fish, vegetables, and other meat curry dishes. They have high oil and protein content.
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Organic Red Chili Powder- Gluten Free
$4.99Select optionsZZ Organic red chili powder is the most popular spice ingredient used in food preparation. It is a whole spice that is cleaned and packed. It is widely used in dals and some royal vegetable dishes to add spice. It is effective in managing Metabolism and helpful in managing obesity.
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Organic Red Chili Whole- Gluten Free
$5.99Select optionsZZ Organic Red chili whole is an excellent source of molybdenum and manganese. In addition to its flavor and aroma, red chili is carefully handpicked, dried, and packed in an environment that ensures superior quality. Whether used whole, crushed or powdered, they add vibrant color to dishes. They can be added to curries, vegetable dishes, tomato sauces, soups, and stews.
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Organic Sesame Seeds White- Gluten Free
$4.99Select optionsZZ Organic White Sesame is a flavourful cooking spice that is used in many international dishes – from Traditional Indian Cuisine to Mexican Cuisine. This amazing spice will give a unique flavor and taste to your favorite food. It maintains the cholesterol, controls the cancer cells, and improves your nutrients absorption capacity.
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Organic Turmeric Powder- Gluten Free
$4.99Select optionsZZ Organic turmeric powder is free from pesticides and chemicals. It adds color and flavor to cuisines. It is generally used in almost all curries, snacks, soups, pickles, stews, seasonings, and masalas.